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Lunch
Lunch is served from 11:00 a.m. to 3:00 p.m. Monday through Friday. Lunch menu is served in conjunction with the Brunch Menu on Saturday and Sunday.Shareables
Baked Brie
roasted apple, spiced walnut, fig jam, baguette
$18
Vegetarian
Curry Cauliflower
Beet purée, rehydrated cherry, marcona almond
$17
Vegetarian
Gluten free
Crispy Tiger Shrimp
sweet + spicy jalapeño dipping sauce
$18
Gluten free
Elote Dip
charbroiled corn, pico de gallo, lime crema, chile dusted crispy corn tortillas
$17
Vegetarian
Gluten free
Salads
Southwest Chicken
Chile braised chicken, charred corn chutney, guajillo aioli, queso fresco, cherry tomato
$20
Gluten free
Beet
Herbed goat cheese, arugula, toasted pistachio, pickled fennel, green goddess dressing
$15
Vegetarian
Gluten free
Steak Salad
grilled hangar steak, baby kale, red pearl onion, roasted apple, garlic cream vinaigrette
$28
Caesar
romaine, caesar dressing, focaccia croutons
$14
Add Protein
Add Chicken
$8Add Tiger Shrimp
$12Add Salmon
$16Cobb
mixed greens, chicken breast, bacon, tomato, hard-boiled egg, avocado, blue cheese, balsamic vinaigrette
$22
Bread + Soup
House Focaccia
fresno chile chimicurri
$6
Vegetarian
Cream of Tomato Basil Soup
Bowl
$9
Cup
$5
Vegetarian
Sandwiches
Each item comes with choice of soup, salad, chips, or fries
Grilled Salmon BLT
applewood-smoked bacon, tomato, garlic aioli, brioche bun
$22
Beef Tacos
12 hour braised brisket, avocado, guajillo aioli, onion, cilantro
$22
Gluten free
Eagle Rock Ranch Burger
eagle rock ranch ground beef, vermont white cheddar, romaine, tomato, garlic aioli, red onion
$22
Crispy Chicken Sandwich
cajun-fried chicken, honey-chipotle mayo, lettuce, tomato, onion, cheddar, brioche
$18
Brie Burger
Eagle rock ranch ground beef, Brie cheese, blueberry compote, pickled fennel, arugula
$22
Elote Tacos
Chili-braised chicken, corn salsa, lime crema, onion, cilantro
$22
Gluten free
Key
Vegetarian
Vegetarian
Gluten Free
Gluten free
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