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Dinner

Dinner is served from 4:00 p.m. to 9:30 p.m every day.


Shareables



BBQ Tiger Shrimp
colorado pueblo chili sauce

$18

Gluten free
Gluten free

Brisket & Polenta
12 hour braised brisket, crispy polenta, steak sauce

$22

Gluten free
Gluten free
Brisket & Polenta

Elote Dip
charbroiled corn, pico de gallo, lime crema, chile dusted crispy corn tortillas

$17

Vegetarian
Vegetarian
Gluten free
Gluten free
Elote Dip

Toasted Camembert
colorado MouCo cheese, fig jam, pickled red onion, toasted walnut, baguette

$18

Vegetarian
Vegetarian
Toasted Camembert

Curry Cauliflower
beet puree, balsamic fig, marcona almond

$17

Vegetarian
Vegetarian
Gluten free
Gluten free
Curry Cauliflower

Fried Brussels Sprouts
almond, blue cheese, orange calabrian glaze

$16




Salads



Bistro Salad
poached egg, bresaola, parmesan, aged balsamic, pickled red onion, pine nut, black sea salt

$13

Gluten free
Gluten free
Bistro Salad

Market Salad
romaine, hemp, poppy seed, parmesan, cashew caper dressing, focaccia crouton

$11


Beet
Red and gold Beets, herb goat cheese, kale, toasted almond, pickled onion, green goddess dressing

$15

Vegetarian
Vegetarian
Gluten free
Gluten free
Beet



Soup + Bread



Soup of the Day

$10


House Focaccia
house chimichurri

$6

Vegetarian
Vegetarian
House Focaccia



Entrees



American Wagyu Ribeye
herb whipped potato, colorado mushroom, red pearl onion, asparagus, english pea, bordelaise

$78

Gluten free
Gluten free
American Wagyu Ribeye

Sakura Pork Chop
farro, celery root puree, delicata squash, roasted apple, crispy brussels sprout, maple gravy

$52


Bison Short Ribs
roasted garlic polenta, braised carrot, red pearl onion, burgundy demi-glace

$58

Gluten free
Gluten free
Bison Short Ribs

Elk Sirloin
herb whipped potato, red pearl onion, grilled artichoke, delicata squash, fig infused jus

$65

Gluten free
Gluten free

Fall Risotto
arborio rice, quinoa, maitake mushroom, carrot, delicata squash, celery root puree, walnut

$24

Gluten free
Gluten free

Ruby Red Trout
butternut squash stew, rainbow kale salad, grilled artichoke, toasted almond, chimichurri

$38

Ruby Red Trout

Shrimp + Sausage Rigatoni
tiger shrimp, andouille sausage, rainbow kale, red onion, roasted bell pepper + cashew pesto cream, parmesan

$36


Scottish Salmon
pine nut crusted, mozzarella + roasted tomato risotto, cauliflower, fresh basil pesto, citrus butter sauce

$44

Scottish Salmon



Key



Gluten Free
Gluten free
Gluten free

Vegetarian
Vegetarian
Vegetarian

Mon - Fri: 11:00 a.m. - 10:00 p.m.​

Sat - Sun: 10:00 a.m. - 10:00 p.m.

970.453.6974

info@blueriverbistro.com

305 N Main St
Breckenridge, CO  80424

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© 2026 Blue River Bistro. Designed by Beyond-Summit.

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