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Dinner

Dinner is served from 4:00 p.m. to 9:30 p.m every day.

Shareables

Grilled Calamari

jicama slaw, smoked chimichurri, aji amarillo aioli, marcona almonds

USD 18

Gluten free

Honey + Cashew Brie

sour cherry jam, lahvosh, Granny Smith apple

USD 18

Vegetarian

Crispy Tiger Shrimp

sweet + spicy jalapeño dipping sauce

USD 18

Bruschetta

focaccia, burrata spread, bourbon pancetta, caramelized shallot, arugula, balsamic reduction, toasted garlic

USD 18

Escargot

blue cheese, garlic butter, sourdough

USD 17

Filet Mignon Shumai

ground tenderloin, blue cheese, jalapeño-pineapple chutney, chipotle aioli

USD 16

Heluka Baby Back Ribs

hawaiian natural pork ribs, char siu, jalapeño slaw

USD 20

Salads

Bistro Garden

spring mix, feta, pine nut, tomato, cauliflower, radish, cucumber, balsamic vinaigrette

USD 12

Vegetarian
Gluten free

Caesar

romaine, caesar dressing, parmesan crisp

USD 11

Vegetarian
Gluten free

Bibb Salad

fried avocado, feta, tomato, truffle-caper-lime vinaigrette

USD 14

Vegetarian

Asparagus Summer

tomato, candied walnut, arugula, strawberry, goat cheese crumble, tzatziki dressing

USD 16

Vegetarian

Soup + Bread

Cream of Tomato Basil Soup

Bowl

USD 9

Cup

USD 5

Vegetarian

House Focaccia

fresno chile chimicurri

USD 6

Vegetarian

Entrees

Bison Short Ribs

slow roasted, smoked gouda polenta, roasted baby carrot, confit shallot

USD 48

Gluten free

Shrimp + Sausage Penne

tiger shrimp, andouille sausage, red onion, spinach, roasted red pepper pesto cream sauce, parmesan

USD 30

Scottish Salmon

pinenut-crusted, caprese risotto, colorado zucchini, fresh basil pesto, citrus butter sauce

USD 38

Sakura Farms Pork Chop

confit fingerling potato, charred brussels sprout, dijon-demi-glace, tomato+pancetta chutney

USD 48

Gluten free

Gold Canyon Ranch Beef Tenderloin

mushroom demi glace, broccoli, brown butter carrot puree, roasted garlic mashers, fried shallot

USD 52

Alaskan Halibut

shishimi seared, ginger-corn coconut sauce, miso forbidden rice, cucumber namasu

USD 46

Gluten free

Keema

slow-cooked lentils, colorado vegetables, tofu crumble, arbor chili, cilantro, yellow curry, forbidden rice

USD 24

Vegetarian
Vegan
Gluten free

Mountain River Elk Rack

caramelized shallot + brie risotto, roasted carrot, smoked blueberry-bacon jam

USD 72

Gluten free

Key

Vegan

Vegan

Vegetarian

Vegetarian

Gluten Free

Gluten free
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